On August 21, 2020, Fomexco Joint Stock Company officially extended the certification of a food safety management system according to ISO 22000: 2018 standards at the cashew nut processing and production factory for export at the village address. 4, Minh Hung Commune, Bu Dang District, Binh Phuoc Province. This certificate was issued by the world prestigious assessment organization BSC in Australia on August 21, 2020 and is valid until August 20, 2023.
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To ensure development goals, to meet the requirements of domestic partners, customers and export markets with high food safety requirements such as Japan, the US, Europe, ... invest resources in facilities, equipment, technological lines and human resources to build the integration of the ISO 22000: 2018 Food Safety Management System with quality management systems. according to ISO 9001: 2015, ISO 14001: 2015, ... Thereby, it contributes to achieving significant effectiveness in controlling food safety risks for cashew products.
With the stringent infrastructure requirements of ISO 22000, Fomexco JSC has designed a completely qualified factory for the production of products in direct contact with food on a larger area. 10,000 m2, with a closed production process from input to output.
To successfully apply a new management system, it is extremely important to train the correct awareness to understand correctly, then do it right and maintain long-term stability. Therefore, Fomexco JSC has cooperated with a professional consultant to carry out many training courses on awareness and application; Internal evaluation training; Drafting documents correctly and practically; ... In addition, Fomexco JSC also organizes internal training courses to each worker, each employee indirectly helps everyone directly as well as indirectly understand the system, requirements of ISO 22000: 2018 for the convenience and ease of application in practice.
Source: Fomexco JSC